Showing posts with label Soup. Show all posts
Showing posts with label Soup. Show all posts

Wednesday, July 24, 2013

Carrot Soup

Ingredients:

Carrot - 6 Nos
Tomato - 1 No
Garlic paste - 2 Tbsp
Pepper powder - Required qty
Salt -  Required qty
Garam masala powder - 1 tsp
Butter - Required qty
Coriander leaves - few

Preparation Method:

1. First remove the skin of carrot and chop it in to pieces.

2. Then cook the  tomatoes & carrots and grind to make a paste.

3. Put a pan on the stove, put the butter and wait until melted, add garlic and carrot tomato paste and stir. Allow to boil for few minutes.

4. Then add salt and garam masala powder and mix well the contents. Allow few more minutes to boil.

5. If the soup boils well then reduce the flame. Sprinkle pepper powder & garnish with coriander leaves and serve hot.

Friday, July 12, 2013

Oatmeal Soup


Ingredients:

Oats - 1 cup
Onion - 1/2 (chopped into small pieces)
Green chillies - 1 (chopped into small pieces)
Garlic - 1 tooth (smashed)
Pepper powder - 1 pinch
Milk - 1 cup
Water - 1 cup
Oil - 2 tbsp
Salt - as required

Method:

1.      Put a pan in the stove first, if the pan is heated then add the oil, onion, green chillies and garlic.   Cook until the onions get brownish.
2.      Add oatmeal and fry for 2 minutes, add water and salt, oats should be cooked until sleek.
3.      If the oats get soft, add the milk and pepper powder and wait until it is boiling.
4.      Mix well the contents, put on low fire, stir again and cook for 3 more minutes.

5.      Now Healthy oatmeal soup is ready!

Friday, June 28, 2013

Mixed Vegetable Clear Soup

Mixed Vegetable Clear Soup

Ingredients
1 Carrot chopped
1/2 Cup Beans chopped
1/2 Cup Peas
1/2 Cup Cauliflower
1 teaspoon Corn flour
Salt to taste

Preparation 
1. In a pressure pan, add all the vegetables.
2. Add little water and pressure cook the vegetable. When the pressure subsides, open
        the pan, add enough water and allow the soup to boil.
3. Meanwhile, take small quantity of the cooked vegetables in a blender.
4. Grind them to a paste.
5. Add this paste to the boiling soup.
6. Now in a bowl, mix the corn flour with little water to make a paste
7. Add the corn flour mix and cook for a minute or two.
8. Transfer to a serving bowl and serve this tasty Mixed Vegetable clear Soup hot.